Bennington Museum is pleased to announce that R&D Island Taste will be serving delicious Jamaican cuisine from the Museum courtyard every Saturday from 1pm-6pm through October 24th. They will launch operations this Saturday, September 5th with everything from Jamaican Jerk Chicken sandwiches on Coco bread with sweet sauce to some new spicy garlic dishes in honor of Garlic Town USA.
Prepared dishes may be purchased a la carte for walk-up visitors at the Museum and may be paid for with cash or Venmo. Entry to the Museum is half price when you purchase lunch or early dinner from R&D Island Taste.
“In Jamaica, eating out was a once in a blue moon experience,” says Rachel Hnam. “We both grew up cooking, and we take pride in sharing authentic flavors of that culture here.”
Seating is limited within the courtyard although there are picnic tables available just outside the gates plus the Museum Pavilion. Feel free to bring your own lawn chair if you would like to sit closer to enjoy the music. Please remember to wear a mask!